Vegetarian Tortilla Soup with Black Beans | Food Stuff

Ingredients

• 2 bell peppers, diced
• 2 15oz cans black beans, rinsed/drained
• 3 4oz cans chopped green chile peppers, drained
• 28oz can of crushed tomatoes
• 1 cup frozen corn
• 4 cloves garlic, minced
• 3 tbsp ground cumin
• 1 red onion, diced
• 32-40oz vegetable broth