Caramelized Brussel Sprouts with Bacon & Pistachios Recipe
Collected from recipe printed in local Style magazine- from Heather Zamarripa, exec. chef, 36 Handles Pub & Eatery, Eldorado Hills, CA
Keywords
- Caramelized Brussel Sprouts with Bacon & Pistachios
- recipe
- bacon
- Brussel Sprouts
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- Meat & Poultry
- pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 lb. Brussels sprouts, trimmed and washed
- 1/4 lb. Bacon, diced
- 2 TBSP. Butter
- 2 shallots, minced
- 1 TBSP. garlic, minced
- 1/4 cup roasted pistachios, shelled
- 1/8 cup balsamic vinegar
- Salt and pepper to taste
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