Crimson Red Mousse, Rose Blush gelee and Berries Dessert  | deZaan

Crimson Red Mousse, Rose Blush gelee and Berries Dessert | deZaan

dezaan.com

Creamy rich chocolaty mousse paired with fresh berries, cocoa gelee, mixed berries coulis finished with fresh purple basil cress & a touch of citrus gel.

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Ingredients

  • 350g Cream 35%
  • 550g Milk
  • 200g Egg Yolks
  • 150g Granulated Sugar
  • 110g deZaan Crimson Red cocoa powder
  • 60g deZaan Stellar Cocoa Butter drops
  • 8g Gelatin
  • 500g deZaan Rose Blush cocoa powder
  • 100g Granulated Sugar
  • 1000g Water (Hot)
  • 10g Gelatin (hydrated)
  • 1000g Mixed Berries puree
  • 5g Pectin NH
  • 500g Mixed Citrus puree
  • 50g Granulated Sugar
  • 7g Agar Agar

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