Three Cheese Mac and Cheese with Sweet Italian Sausage
Elevate your Mac and Cheese with sweet Italian sausage and three cheeses. A rich, creamy recipe perfect for comforting family meals this Easter. Try it now! 🍳🧀
Ingredients
- 1 lb medium shells, cooked al dente
- 1 lb Hatfield Sweet Italian Sausage
- 4 Tbsp unsalted butter
- 4 Tbsp flour
- 4 cups whole milk
- 16 oz fontina, shredded
- 8 oz sharp provolone, shredded
- 1/2 cup grated parmesan cheese, plus more for serving
- Kosher salt and pepper, to taste
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