Scarlet Starlet | Saveur
This fruity whisky cocktail is served at Delmonico Steakhouse in the Venetian.
Ingredients
- 1 <sup>1</sup>⁄<sub>2</sub> oz. Scotch whisky
- <sup>3</sup>⁄<sub>4</sub> oz. fresh lime juice
- <sup>3</sup>⁄<sub>4</sub> oz. lightly beaten egg white
- <sup>1</sup>⁄<sub>2</sub> oz. vanilla cognac liqueur, such as Navan (available at The Whisky Exchange)
- <sup>1</sup>⁄<sub>2</sub> oz. hibiscus syrup
- <sup>1</sup>⁄<sub>2</sub> oz. strawberry syrup (both available at Instawares)
- 1 organic red rose petal
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