Gefüllte Paprikaschoten mit Reis und Tomatensauce - Cookidoo® – the official Thermomix® recipe platf
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Ingredients
- 70 g Zwiebeln
- 1 Knoblauchzehe
- 300 g Rinderhackfleisch
- 2 Scheiben Toastbrot
- 20 g Senf
- ½ TL Salz
- 1 TL Paprika edelsüß
- ¼ TL Pfeffer
- 1 Ei
- 4 Paprika, gemischt
- 1200 g Wasser
- 2 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 250 g Reis
- 40 g Butter
- 40 g Mehl
- 500 g passierte Tomaten
- 50 g Tomatenmark
- 1 TL Zucker
- 1 TL Zitronensaft
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