Soup language | The Happy Chef

Ingredients

• 2 language (beef or pork)
• 2 onions
• 2 carrots
• vegetable broth
• 1 tbsp universal spice
• 2-3 leaves bay leaf
• 4-5 peppercorns
• 1 egg
• 4 -5 tbsp yogurt
• 1 tbsp flour
• parsley
• lemon juice