Creamy Pumpkin Soup and Leaf Crackers - Pankobunny

Ingredients

• ½ tbsp butter
• 1 clove garlic (minced)
• ½ onion (roughly chopped)
• ½ tsp fresh thyme
• 1 ½ tsp salt
• pinch of pepper
• 4 cups pumpkin puree
• 6 cups chicken stock
• ½ cup whipping cream (or milk or yogurt)
• freshly chopped parsley (for garnish)
• 6 small pumpkins
• 1 sheet puff pastry (defrosted)