Three Sisters Dish - Master recipes

Ingredients

• 1 large squash, such as butternut or acorn -
• 2 tbsp. sunflower or extra-virgin olive oil, divided -
• 1/4 c. pure maple syrup -
• 2 bunches dandelion greens or kale   -
• 5 c. hominy (nixtamalized and cooked, or canned, drained, and rinsed)   -
• 4 c. black beans (soaked and cooked, or canned, drained, and rinsed)  -
• Kosher salt -
• Garlic powder -
• 2 green onions, thinly sliced  -
• 1 c. toasted sunflower seeds -