Lemon Curd
Rich and creamy Lemon Curd made with Dixie Crystals sugar—perfect for cakes, cookies, and straight out of the jar! Easy to prepare in just 25 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dixiecrystals.com.
Cooking tools:
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Stove
- Microwave
- Refrigerator
- Plastic wrap
Ingredients
- 1/2 cup lemon juice
- 1 cup Dixie Crystals Extra Fine Granulated Sugar
- 3 large eggs
- 1 teaspoon gelatin
- 1 tablespoon water
- 3/4 cup (1 1/2 sticks) unsalted butter, soft
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