Vegan Spicy Sausage Pasta | Recipe Cart | Recipe Cart

Ingredients

• 450 g rigatoni or pasta of choice ((gluten-free if preferred))
• 3 prepared Vegan Italian Seitan Sausages ((1/2 the recipe))
• 2 tablespoons olive oil, (divided)
• 1/2 yellow onion, (chopped)
• 3 cloves garlic, (minced)
• 1/2 teaspoon crushed red pepper flakes ((reduce or omit if preferred) )
• 650 ml jar tomato pasta sauce ((or 2 3/4 cups homemade))
• Parmegan ((optional for garnish))