Cheese Popovers - Grain Foods Foundation

Cheese Popovers - Grain Foods Foundation

grainfoodsfoundation.org

These easy and impressive cheese popovers are crispy on the outside, light and airy on the inside, and filled with cheesy goodness.

View full recipe on grainfoodsfoundation.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grainfoodsfoundation.org.

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Ingredients

  • 3 large eggs
  • 1 ¼ cup milk
  • 1 ¼ cup all-purpose flour (sifted)
  • ½ teaspoon salt
  • 3 tablespoons butter (melted, plus extra for buttering popover pan cups)
  • ¾ cup shredded sharp cheddar cheese

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