Cheese Popovers | Saveur

Cheese Popovers | Saveur

www.saveur.com

These light, oversized, beautifully puffed-up popovers put buttered rolls to shame.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 4 cups flour
  • 1 1⁄2 Tbsp. salt
  • 8 eggs
  • 4 cups milk, warmed
  • Nonstick unflavored cooking spray
  • 1⁄3 lb. gruyère, grated on small holes of a box grater (about 2 cups)

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