Manhattan Style Clam Chowder Recipe | FishEx Seafoods
This classic Manhattan-style clam chowder recipe allows you to use tomatoes instead of milk. Enjoy this ambrosia of mixed vegetables and clams in this easy to follow recipe.
Ingredients
- 36 live Clams
- 3 tsp Basil
- 1/2 tsp Thyme
- 3/4 lb Pork, diced
- 1 Bay Leaf
- 4 Onions, chopped
- 3 cloves Garlic, diced
- 2 1/2 qt Broth (clam cooking broth + water)
- 1 1/2 cup Carrots, chopped
- 2 1/2 cup Celery, chopped
- 3 tsp fresh Parsley
- 4 Potatoes, diced
- 4 Tomatoes, chopped
- 1 Tbsp Soy Sauce
More Like This
:max_bytes(150000):strip_icc()/Simply-Recipes-Manhattan-Clam-Chowder-LEAD-04-63527acb316c40b09713bfe117899c58.jpg)
Manhattan Clam Chowder Recipe
simplyrecipes.com
Manhattan Clam Chowder Recipe - Food Recipes
commcommmail.com
Hearty Manhattan Clam Chowder: A Family Favorite Recipe
seafood-portal.com
Manhattan Clam Chowder Recipe | Saveur
saveur.com
Manhattan Clam Chowder (New York Times) Recipe - Recipezazz.com
recipezazz.com
Manhattan clam chowder recipe. How to make Manhattan clam chowder. Recipe #612028 | CookItEasy.net
cookiteasy.net
Manhattan Clam Chowder - Fourth Trimester
fourthtrimesterpodcast.com
Manhattan Clam Chowder | Recipes | WW Canada (English)
weightwatchers.com