Turkey-Feta Phyllo Bake Recipe
Serve your guests with this cheesy phyllo bake made using ground turkey and spinach - a delicious dinner.
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Cooking tools:
- Pastry brush
- Baking dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 2 tablespoons butter or margarine
- 1 large onion, finely chopped (1 cup)
- 2 lb lean (at least 93%) ground turkey
- 1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
- 2 teaspoons garam masala
- 2 cups crumbled feta cheese (8 oz)
- 1/3 cup pine nuts
- 1/2 teaspoon salt
- 1 egg
- 5 sheets frozen phyllo (filo) pastry (14x9 inch), thawed
- Cooking spray
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