Soba Noodle Salad Recipe – Sunset Magazine

Ingredients

• 8 ounces buckwheat soba noodles
• 3 tablespoons rice vinegar
• 1 1/2 tablespoons Asian sesame oil
• 1 tablespoon low-sodium soy sauce
• 1 tablespoon minced peeled ginger
• 1/2 teaspoon wasabi powder (optional; see notes)
• 1 1/2 cups protein (choose 1 item from
• 3 cups vegetables (choose 2 to 5 items from