Warm Soba Noodle Salad Recipe - veganook
This is a lovely dish served cold in summer, or warm in winter. The video is infused with details about the nutritional superstar status of buckwheat.
Ingredients
- 200 gram soba noodles
- 1 piece kombu
- 2 Tbsp tamari
- 1 tsp toasted sesame oil
- 1 tsp fresh ginger (juiced (optional))
- 1 cup carrot (grated or julienned)
- 1 cup bell pepper (thinly sliced)
- 1 cup cucumber (julienned)
- 2 Tbsp green onion (chopped)
- 1 cup kale (or spinach or lettuce, chopped (optional))
- 1 cup avocado (thinly sliced)
- 3 Tbsp sesame seeds
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