Kelp Miso Scones
Amazing Kelp Scones recipe using Australian seaweed / kelp. It's a quick and easy recipe and takes the humble scone to a whole new dimension!
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Ingredients
- 2 teaspoons (approx 8 grams) Ground Seaweed Powder
- 1/2 cup water
- 1/4 cup maple syrup
- 1/4 soy milk (or cows milk)
- 1/2 tablespoon miso paste
- 2 tablespoons apple cider vinegar
- 100g nuttelex (or butter - melted)
- 2 1/4 cups self raising wholemeal (or white) flour
- 1 teaspoon baking powder
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