Coconut & Pork Stir Fry Recipe
This one pan wonder recipe is quick and easy to whip up, making it perfect for weeknights when you need something warm. The recipe below has more details.
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Cooking tools:
- Grater
- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 400g Lynca Meats pork fillet, thinly sliced
- 3 cloves garlic, finely chopped
- 2 tbsp ginger crushed
- 1 tbsp coconut oil
- 2 tbsp oyster sauce
- 200 ml coconut milk
- ½ cup carrots, shredded
- ½ cup spring onion, finely sliced
- ½ cup sugar snap peas, shredded
- 2 red or yellow peppers, diced
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