Scalloped Potatoes Recipe | Arla UK
Make deliciously creamy scalloped potatoes with its well-known crispy and golden-brown top. A cosy side made with 5 ingredients, that perfectly pairs with meat and fish.
Ingredients
- 2¼ kilo potatoes
- 4½ tsp Sea salt
- 1 tsp Grated nutmeg
- 1 pinch Freshly pepper
- 250 ml double cream
- 25 g butter (for greasing)
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