Going For It: Sage and Chevre Cheese Popovers
Sage and Chevre Cheese Popovers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theattainablegourmet.com.
Ingredients
- 1 cup all-purpose flour
- 1/2 tsp salt
- 2 large eggs
- 1 1/4 cups milk
- 1 TB warm melted salted butter
- 2 ounces goat cheese, cut into 12 pieces
- 1 1/2 TB dried sage, crumbled
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