Wacky Chocolate Cake | Byler's Store

Ingredients

• 3 cups flour
• 2 cups sugar
• 6 tbsp unsweetened cocoa powder (I prefer a darker and richer chocolate cake. To make the cake lighter use 3-5 tbsp of cocoa)
• 1 tsp salt
• 2 tsp baking soda
• 2 tsp vanilla
• 2 tbsp vinegar
• 3/4 cups oil
• 2 cups water