Tomato Vegetable Soup - Recipe #6789 - Foodgeeks

Ingredients

• 1 md. onion, chopped
• 2 tbsp. butter or
• margarine
• 4 cups water
• 2-1/2 lb. tomatoes, peeled and chopped
• 2 md. carrots, diced
• 1 celery rib, finely chopped
• 3 cubes chicken bouillon
• 1 tsp. sugar
• 1 tsp. dried basil
• 1/2 tsp. salt
• 1/2 tsp. dried thyme
• 1/8 tsp. ground mace
• 1/8 tsp. pepper