Matzah Quiche with all the Cheese
Delight in Matzah Quiche packed with feta and cottage cheese for a savory, delicious Passover treat. Perfect for those craving indulgence!
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Cooking tools:
- Cake pan
- Oven
- Paper towel
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3 matzahs
- 1/2 cup of feta, crumbled
- 8 eggs
- 1 cup cottage cheese
- 4 scallions, finely chopped
- 1/3 cup fresh dill plus more to finish
- 4 tablespoons whole milk
- Half mozzarella- around 1/3 cup, torn
- Salt
- pepper
- Unsalted butter for pan
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