Cheesy Hasselback Potato Bake Recipe - Chinet®
Cheesy Hasselback Potato Bake is a holiday dinner must.
Ingredients
- 3 lbs. russet potatoes (about 5-6 medium-sized potatoes)
- 1 cup heavy cream
- 3 cloves garlic, minced
- 1 tsp. dried thyme
- ⅓ cup grated onion
- Salt and pepper
- 1 ½ cups shredded sharp cheddar cheese
- 1 ½ cups shredded smoked gouda cheese
- Chives, for garnish
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