Foodista | Recipes, Cooking Tips, and Food News | Meatball Curry (Kofta Curry)

Foodista | Recipes, Cooking Tips, and Food News | Meatball Curry (Kofta Curry)

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Explore the flavorful Meatball Curry (Kofta Curry) recipe with aromatic spices and tender meatballs. Perfect for a satisfying meal!

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Ingredients

  • 500 grams minced beef
  • 1/2 carrot, diced
  • 1/2 green chilli, sliced
  • A handful of coriander
  • 1 teaspoon garam masala (Indian mixed spices)
  • 1 egg
  • Salt
  • pepper
  • 1 medium sized onion, sliced
  • 1 teaspoon garlic paste (alternatively 3 cloves of garlic finely chopped)
  • 1 teaspoon ginger paste (alternatively 1 inch thick of ginger finely chopped)
  • 1 cup of yoghurt
  • 2 tablespoons tomato paste
  • 2 cardamon pods, split open
  • 1 clove
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seeds
  • 1 teaspoon cumin powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala (Indian mix spices)
  • 1/2 cup water
  • 1/2 green chilli (cook as a whole)
  • Salt to taste
  • 1 teaspoon brown sugar
  • A handful of chopped coriander for garnish (optional)

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