Robin's Enchilada Pie | Just A Pinch Recipes

Ingredients

• 1 pound(s) lean ground beef
• 1 pound(s) ground pork
• - salt, pepper, cumin and garlic to taste
• 1 - yellow onion, diced
• 16 ounce(s) medium cheddar cheese
• 16 ounce(s) Monterey pepper jack cheese
• 8 ounce(s) small curd cottage cheese
• 8 ounce(s) sour cream
• 1 can(s) sliced black olives
• 12 - fresh corn tortillas
• 1 can(s) Las Palmas Enchilada sauce
• - Frying oil for tortillas
• - green onions (garnish)
• - chopped cilantro (garnish)
• 1 large fresh tomato diced (garnish)