Bhaji Cake recipe by Fatima Latib
Bhaji Cake recipe by Fatima Latib posted on 21 Jan 2017 . Recipe has a rating of 5.0 by 5 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Ei
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 3 pieces chicken fillet cubed.
- 1 cup Methi (Fenugreek) baji,
- 1 teaspoon green chillies,
- 1 big tin creamstyle corn,
- ¾ cup chana flour,
- ½ cup cake flour,
- ¾ cup oil,
- ½ cup frozen mixed veg,
- 3 eggs,
- ½ teaspoon hayder,
- ¾ teaspoon salt,
- 2 ½ teaspoon baking powder.
- Sprinkle poppy seeds.
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