Chuckwagon Chili – Blue Ridge Farms

Chuckwagon Chili – Blue Ridge Farms

blueridgefarms.ca

This recipe is so good that I always double or triple it and freeze the extra to have on hand. Then when company shows up, all I have to do is pull it out and stick in the pot to warm! WHAT YOU NEED:...

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Ingredients

  • Vegetable Oil: ½ cup, divide
  • Fresh Jalapeno Pepper, 1 – chopped
  • Ground Beef &/or Pork: 2 lbs (1lb of each is nice)
  • Butter: 1 tbsp
  • White Onion: 1 medium, diced
  • Salt: 1 tsp
  • Ground Cumin: ½ tsp
  • Paprika: ½ tsp
  • Ground Black Pepper: ¼ tsp
  • Garlic: 3 cloves, minced
  • All-Purpose Flour (optional): ¼ cup
  • Salsa: 1 small jar
  • Water: 4 cups
  • Canned Beans: 2 cans, rinsed (black, kidney or Pinto)
  • Cilantro: ½ bunch, chopped leaves
  • Lime Juice: 2 tbsp
  • Hot Dogs: 1 package, chopped

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