Tropical Dragon Fruit Cake
Discover the joy of making a dreamy dragon fruit cake! This vibrant tropical delight is perfect for summer gatherings. Try my recipe now!
Ingredients
- 1 ½ cups (190g) all-purpose flour
- 1 cup (200g) granulated sugar
- ½ cup (120ml) unsalted butter, softened
- 3 large eggs, separated
- 1 cup (240ml) dragon fruit puree (about 1 medium dragon fruit)
- 1 tsp baking powder
- ½ tsp baking soda
- ½ cup (120ml) milk
- 1 tsp vanilla extract
- ½ tsp salt
- 1 cup (240ml) heavy cream
- 1 cup (120g) powdered sugar
- ¼ cup (60g) dragon fruit puree (for color and flavor)
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