Parmesan Rosemary Brussel Sprouts
These Parmesan Rosemary Brussel Sprouts are the perfect side dish to just about any holiday meal. Made with just a few simple ingredients, such as olive oil, salt and pepper, minced garlic, rosemary...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadiancookingadventures.com.
Ingredients
- 4 tbsp Extra Virgin Olive Oil
- 1 1/2 pound Brussel Sprouts
- 3 cloves Minced Garlic
- 2 tbsp Fresh Rosemary
- 1/2 cup Freshly grated parmesan cheese
- Salt and pepper, to taste
- 2 tbsp Fresh Lemon Juice
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