Pepper-Mint Dressing and Marinade
This lemony, peppery, garlicky, minty salad dressing is fantastic (or shall I say addicting) over
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Cooking tools:
- Grill
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Airtight container
Ingredients
- ½ cups packed fresh spearmint
- ½ cups freshly squeezed lemon juice
- 5 cloves garlic
- 1 small shallots peeled (optional)
- 1 teaspoon whole black peppercorns
- 1 teaspoon sea salt
- ¾ cups extra virgin olive oil
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