Lemon-Mint Sauce Recipe
This bright vinaigrette is good for a lot more than just grilled eggplant.
Keywords
- condiment
- dairy free
- gluten free
- nut free
- vegetarian
- vegan
- quick
- easy
- bon appétit
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Ingredients
- 1 small garlic clove, finely chopped
- 1/3 cup extra-virgin olive oil
- 1/4 cup chopped fresh flat-leaf parsley
- 1/4 cup chopped fresh mint
- 3 tablespoons fresh lemon juice
- Kosher salt, freshly ground pepper
- Coal-Roasted Eggplants
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