Frozen mousse and nougat pie | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Frozen mousse and nougat pie & see the Points value of this great recipe.
Ingredients
- Biscuits, chocolate chip, reduced-fat 200 g
- Reduced fat oil spread 60 g
- Low fat chocolate mousse 6 tub(s), (6 x 62g tubs)
- Chocolate bar, nougat and almond pieces 2 individual, finely chopped
- Cocoa powder 1 tsp
- Fresh raspberries 1 cup(s), to serve
- Oil spray 1 x 3 second spray(s)
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