Sooji cheela – Nutrikalp

Ingredients

• 1 cup sooji (semolina)
• 1/2 cup yogurt
• 1/2 cup water
• 1 small onion, finely chopped
• 1 small tomato, finely chopped
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper powder
• 1/4 teaspoon cumin powder
• 1 tablespoon ghee or oil
• Fresh coriander, chopped (optional)