Red Snapper, Veracruz (Huachinango Ala Veracr) Recipe
Red Snapper, Veracruz (Huachinango Ala Veracr) recipe
Ingredients
- red snapper fillets
- salt
- lime juice
- tomatoes
- olive oil
- white onion
- green olives
- capers
- green chili peppers
- italian parsley
- sweet red bell peppers
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