Chai Spice Donuts | Christopher Dodge House bed & breakfast

Chai Spice Donuts | Christopher Dodge House bed & breakfast

www.providence-hotel.com

You can make baked full-size donuts or donut holes with this easy recipe. These are great for breakfast or an afternoon treat!

View full recipe on www.providence-hotel.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.providence-hotel.com.

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Ingredients

  • 1 and 1/2 cups granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon ground allspice
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 8 Tablespoons unsalted butter, melted and slightly cooled (divided 3T and 5T)
  • 1 large egg (room temp)
  • 1/4 cup sour cream (room temp)
  • 1/4 cup milk (room temp)
  • 1 teaspoon vanilla extract

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