Macarrones alpinos - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Stove
- Pot
- Chef's knife
- Cutting board
- Colander
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 100 g de queso gruyère
- 400 g de patatas
- 500 g de agua
- 300 g de nata (35% de grasa)
- 1 cucharadita de sal
- 2 - 3 pellizcos de pimienta molida
- 500 g de manzana (cualquier tipo)
- 1 cebolla
- 2 - 3 cucharadas de harina de trigo
- 250 g de macarrones
- 30 g de mantequilla
- 25 g zumo de limón
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