Citrus and Red Onion Salad Recipe | Samsung Food App
This simple salad is packed with texture and flavor, thanks to quick-pickled red onions, juicy oranges, briny green olives, and salty, crunchy pistachios.
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Ingredients
- 1/4 cup thinly sliced red onions
- 1/4 cup red wine vinegar
- 3 medium or 4 small oranges (ideally a mix of blood orange, navel, and Cara Cara), peeled and cut into segments or rounds
- 2 tablespoons olive oil
- 1/4 teaspoon salt, plus more for seasoning
- Dash of freshly ground black pepper, plus more for seasoning
- 1/4 cup chopped green olives
- 2 tablespoons chopped pistachios
- 1/2 tablespoon packed tarragon
- 8 ounces burrata (optional)
- Crackers, for serving (optional)
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