Chicken with Vegetables and Béchamel Sauce
Chicken with vegetables and Béchamel sauce is a perfect dish for the soul - it creates homely comfort and brings people together. Enjoy the chicken with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Oven
- Baking pan
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Stove
- Spoon
- Grater
Ingredients
- chicken - 1.3 lb (600 g)
- potatoes - 6
- mushrooms - 7 oz (200 g)
- broccoli - 7 oz (200 g)
- peppers - 1
- carrots - 1
- salt
- oil - 5 tbsp.
- black pepper - 2 pinches
- butter - 2 tbsp.
- flour - 2 tbsp.
- milk - 17 fl oz (500 ml)
- nutmeg - 2 pinches grated
- cheese - grated for sprinkling
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