Giouvetsi (Beef With Orzo) Recipe - Cook Your Yummy Cuisine
Are you ready to dive into the heart of Greek cuisine? Giouvetsi (Beef With Orzo) is more than just a dish; it's a soulful experience that brings comfort and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Beef (chuck or stew meat) | 2 lbs
- Orzo pasta | 1 cup
- Onion (chopped) | 1 medium
- Garlic (minced) | 4 cloves
- Tomato sauce | 2 cups
- Red wine | 1 cup
- Olive oil | 3 tbsp
- Salt | to taste
- Pepper | to taste
- Parsley (fresh, chopped) | for garnish
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