Mozambique Matapa Recipe · African Food Network
Matapa is Mozambique's cassava leaf dish, and it is where the country's two food geographies meet. Cassava leaves and groundnuts belong to the interior…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 2 bunches cassava leaves
- 1 pound raw peanuts
- 1/2 cup shelled shrimp
- 1 cup coconut milk
- 1 teaspoon ground garlic
- 1 tablespoon ground pepper
- Salt and seasoning, to taste
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