Recipes | Sea Port

Ingredients

• 1 (28oz.) can whole peeled tomatoes, undrained
• 1 Cup chicken broth
• ½ Cup chopped onion
• 2 Cloves garlic, minced
• 1 ½ teaspoons dried oregano
• 1 (6oz.) package saffron rice
• 1 (10oz.) package frozen peas, thawed
• 1 (9oz.) package frozen artichoke hearts, thawed
• 6 oven-roasted drumsticks (about 1 pound)
• 1 (10oz.) package frozen cooked shrimp, thawed
• 7 Ounces surimi seafood, crab or lobster flavored, chunk style
• 1 (10oz.) can whole baby clams, drained