Plum Dumplings – doliska.com
Source: Fare Exchange by Dorothy Allan-Gray Region: Ukrainian Rating: 10/10
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at doliska.com.
Ingredients
- 12 prune-plums, ripe (Italian)
- 12 cubes sugar
- 2 cups mashed potatoes, boiled in skins, cooled
- 3 tbsp soft butter
- ½ tsp salt
- 2 eggs
- 1 ¾ cups all-purpose flour
- large kettle boiling, salted water
- melted butter
- sugar
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