Peruvian Lomo Saltado Recipe by Tasty | Recipe Cart
Here's what you need: vegetable oil, sirloin steak, salt, black pepper, red onion, medium tomato, garlic, aji amarillo paste, soy sauce, white vinegar, fresh ci
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Cooking tools:
- Skillet
- Stove
- Spatula
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
- Plate
- Mixing bowl
Ingredients
- 2 tablespoons vegetable oil, divided
- 1 lb sirloin steak, cut into strips
- salt, to taste
- black pepper, to taste
- ½ red onion, sliced
- 1 medium tomato, sliced
- 2 cloves garlic, minced
- 1 tablespoon aji amarillo paste
- 2 tablespoons soy sauce
- 1 tablespoon white vinegar
- 1 tablespoon fresh cilantro, chopped
- 1 lb french fries, cooked, hot
- white rice, cooked, for serving, optional
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