Roasted Scalloped Tomatoes - A Duck's Oven
Put your abundance of fall tomatoes to use and make these Roasted Scalloped Tomatoes for an umami packed side dish, appetizer, or complement to a main.
Ingredients
- 1 pound roma tomatoes (sliced into 1/2 inch thick slices)
- 1 tbsp kosher salt
- 1 tsp white sugar
- 1 tsp Italian seasoning
- 1/2 tsp red pepper flakes
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