Butterscotch Cookies | Tasty Kitchen: A Happy Recipe Community!

Ingredients

• 2-¾ cups All Purpose White Flour
• 2 Tablespoons Ground Cinnamon
• 1-½ Tablespoon Baking Powder
• ¾ teaspoons Baking Soda
• ¼ teaspoons Cream Of Tartar
• 1 bag Butterscotch Chips
• ¾ cups Butter Or Margarine, Softened
• 1-½ cup Packed Brown Sugar
• 2 whole Eggs At Room Temperature
• ½ Tablespoons Pure Vanilla Extract