Delicata Squash Créme Brulee
Prep Time: 15 Minutes Cook Time: 30 Minutes Makes: Varied Utilize the fall squash harvest with this rich, delicate dessert. The creamy squash puree blends well into this light custard. This recipe...
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Cooking tools:
- Kitchen torch
- Food processor
- Ramekin
- Cooling rack
- Baking sheet
- Baking pan
- Parchment paper
- Oven
- Stove
- Chef's knife
- Paring knife
- Spoon
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Baking dish
- Cutting board
- Refrigerator
Ingredients
- Delicata Squash
- Kosher Salt
- ¾ Cup Delicata Squash Puree
- 1 tsp. Vanilla Extract
- 2 Cups Heavy Cream
- ½ Cup Half and Half
- 1/3 Cup Brown Sugar
- ½ tsp. Cinnamon
- 1 Pinch Ground Ginger
- 8 ea. Large Egg Yolks
- ¼ Cup Granulated Sugar
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