Spicy Chorizo Tacos
This is my favorite chorizo tacos recipe with spicy Mexican chorizo served over warmed corn tortillas with red onion, cilantro, peppers and chipotle sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Cooking tools:
- Stove
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
Ingredients
- 1 teaspoon olive oil
- 1 small white onion (chopped)
- 1 jalapeno pepper (chopped)
- 12 ounces Homemade Mexican Chorizo (or use your favorite store bought brand)
- 8 corn tortillas (warmed)
- For Serving/Toppings. Sliced jalapenos, chopped red onion, fresh chopped cilantro, hot sauce, chipotle sauce or chipotle aioli.
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