Sarah's Mexican Lasagna | Just A Pinch Recipes

Sarah's Mexican Lasagna | Just A Pinch Recipes

www.justapinch.com

Oven to 400 degrees. Brown hamburger, drain. Stir in taco sauce, and seasoning. Simmer 10 min on low. Spread 1/2 cup mixture in bottom of 9x13 sprayed with PAM. Put in corn...

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Ingredients

  • 2 pound(s) hamburger
  • 1 cup(s) taco sauce
  • 1 package(s) taco seasoning
  • 6 6" flour tortillas
  • 1 can(s) pinto beans, rinsed
  • 1-2 cup(s) shredded mexican 4 cheese
  • 1-2 can(s) corn, drained, to taste
  • sour cream
  • salsa
  • cheese
  • 1-2 small onions, chopped (add to hamburger in casserole)
  • ## MEGAN ADDS 1 CAN ROTEL

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